Historical Marker
Riley
Twenty miles north of Magdalena, Riley was a small agricultural village originally named Santa Rita by its Hispanic founders in the mid-nineteenth century. By the late 1880s, mining drove the town’s economy and in 1890 it was granted a post office under the name “Riley.” The mines gave out, and the town was slowly abandoned. Former residents still gather every May to observe Santa Rita days.
New Mexico has a unique cuisine that blends Native American, Mexican, and Spanish influences. Some of the state's most famous dishes include green chili stew, enchiladas, and sopapillas.