M161A "Half Track"

Historical marker location:

4209 Chenault Boulevard, New Orleans, Louisiana

( Marker can be reached from Chenault Boulevard, 0.2 miles west of North Claiborne Avenue (State Highway 39), on the right when traveling west.)

United States. 1944-1959.

Louisiana has a rich culinary history and is known for dishes such as gumbo, jambalaya, and crawfish étouffée. The state's cuisine is heavily influenced by French, African, and Native American cooking traditions.